Source Identification
Bernardi Italian Foods, Inc. |
Windsor Frozen Foods |
|
Submission and Acceptance
First-Time Submission |
|
1999-06-18 |
1999-06-15 |
2004-06-15 |
1999-06-24 |
Yes |
|
|
Yes |
Facility Identification
1000 0005 3684 |
IL0000251199 |
Dun and Bradstreet Numbers (DUNS)
Facility Location Address
301 West 3rd Street Toluca, IL 61369 |
Marshall County |
Facility Latitude and Longitude
|
|
|
|
Interpolation - Digital map source (TIGER) |
Center of Facility |
EPA Default Map Value Latitude/Longitude
41.001944 |
-89.136667 |
|
Center of Facility |
Owner or Operator
Windsor Frozen Foods |
7139609637 |
301 West 3rd Street |
|
Toluca |
IL |
61369 |
|
|
|
United States (US) |
Person or Position Responsible for Part 68 (RMP) Implementation
Alex Stoeger |
Maintenance Manager |
Emergency Contact
Alex Stoeger |
Maintenance Manager |
8154522361 |
8154522441 |
|
Other Points of Contact
Local Emergency Planning Committee
Full Time Equivalent Employees
Covered By
OSHA Ranking
Last Safety Inspection
Predictive Filing
Confidential Business Information (CBI)
Reportable Accidents
|