Dole Fresh Vegetables, Inc. - Chemicals

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Ammonia Refrigeration Process

Program Level 3 Process
30,000 lbs. of the Toxic Chemical "Ammonia (Anhydrous)", CAS: 7664-41-7.
Process Industries (NAICS):
      Perishable Prepared Food Manufacturing (311991)

Chlorinated Process Water Process

Program Level 3 Process
6,000 lbs. of the Toxic Chemical "Chlorine", CAS: 7782-50-5.
Process Industries (NAICS):
      Perishable Prepared Food Manufacturing (311991)
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