Source Identification
Kraft Foods, Inc |
Philip Morris Companies, Inc |
|
Submission and Acceptance
First-Time Submission |
|
1999-06-14 |
1999-06-10 |
2004-06-10 |
1999-06-15 |
Yes |
|
|
Yes |
Facility Identification
1000 0002 9578 |
mnd064751845 |
Dun and Bradstreet Numbers (DUNS)
Facility Location Address
1000 E Kraft Drive Melrose, MN 1456-56352 |
Stearns County |
Facility Latitude and Longitude
|
|
|
|
Interpolation - Map |
Center of Facility |
EPA Default Map Value Latitude/Longitude
45.670278 |
-94.766667 |
|
Center of Facility |
Owner or Operator
Kraft Foods, Inc |
8476462000 |
Three Lakes Drive |
|
Northfield |
IL |
60093 |
2753 |
|
|
United States (US) |
Person or Position Responsible for Part 68 (RMP) Implementation
Larry O'Donnell |
Engineering Manager |
Emergency Contact
Larry O'Donnell |
Engineering Manager |
3202567461 |
3202567461 |
|
Other Points of Contact
Local Emergency Planning Committee
Full Time Equivalent Employees
Covered By
OSHA Ranking
Last Safety Inspection
|
State occupational safety agency |
Predictive Filing
Confidential Business Information (CBI)
Reportable Accidents
|