Source Identification
Anchor Food Products , Inc. |
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|
Submission and Acceptance
First-Time Submission |
|
1999-06-07 |
1999-06-02 |
2004-06-02 |
1999-06-09 |
No |
|
|
No |
Facility Identification
Dun and Bradstreet Numbers (DUNS)
Facility Location Address
555 Hickory Farm Lane Appleton, WI 2518-54913 |
Outagamie County |
Facility Latitude and Longitude
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|
|
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GPS Code Measurements (Psuedo Range) Standard Positioning Service SA OFF |
Process Unit |
EPA Default Map Value Latitude/Longitude
44.267222 |
-88.448611 |
|
Process Unit |
Owner or Operator
Mr Follett and Ms. Malone |
9209972828 |
555 Hickory Farm Lane |
|
Appleton |
WI |
54913 |
2518 |
|
|
United States (US) |
Person or Position Responsible for Part 68 (RMP) Implementation
Steve Buss |
Project Manager |
Emergency Contact
Steve Hesseling |
Director Plant Operations |
9209972232 |
9207279880 |
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Other Points of Contact
Local Emergency Planning Committee
Full Time Equivalent Employees
Covered By
OSHA Ranking
Last Safety Inspection
Predictive Filing
Confidential Business Information (CBI)
Reportable Accidents
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