Source Identification
US Foodservice - Las Vegas |
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|
Submission and Acceptance
First-Time Submission |
|
1999-06-04 |
1999-06-03 |
2004-06-03 |
1999-06-07 |
Yes |
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|
Yes |
Facility Identification
Dun and Bradstreet Numbers (DUNS)
Facility Location Address
1685 W. Cheyenne Avenue North Las Vegas, NV 7764-89030 |
Clark County |
Facility Latitude and Longitude
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|
|
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Interpolation - Digital map source (TIGER) |
Storage Tank |
EPA Default Map Value Latitude/Longitude
36.216806 |
-115.162944 |
|
Storage Tank |
Owner or Operator
Bob Cogswell |
7026363110 |
1685 W. Cheyenne Avenue |
|
North Las Vegas |
NV |
89030 |
7764 |
|
|
United States (US) |
Person or Position Responsible for Part 68 (RMP) Implementation
Dennis Petersen |
Vice President of Operations |
Emergency Contact
Dave DeForest |
Maintenance Manager |
7026365303 |
7024960905 |
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Other Points of Contact
Local Emergency Planning Committee
Full Time Equivalent Employees
Covered By
OSHA Ranking
Last Safety Inspection
1998-08-15 |
Fire Department |
Predictive Filing
Confidential Business Information (CBI)
Reportable Accidents
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