Delicato Vineyards - Chemicals |
Refrigeration ProcessProgram Level 3 Process26,000 lbs. of the Toxic Chemical "Ammonia (Anhydrous)", CAS: 7664-41-7. Process Industries (NAICS): Wineries (31213) So2 Additions ProcessProgram Level 3 Process2,000 lbs. of the Toxic Chemical "Sulfur Dioxide (Anhydrous)", CAS: 7446-09-5. Process Industries (NAICS): Wineries (31213) Refrigeration ProcessProgram Level 3 Process37,000 lbs. of the Toxic Chemical "Ammonia (Anhydrous)", CAS: 7664-41-7. Process Industries (NAICS): Wineries (31213) |